Poppy seeds contain negligible alkaloid content and have long been considered safe for use in baking, although they may cause a false positive on certain drug tests. The highest content of phenanthrene alkaloids in the poppy plant are found in the seed pods; the seeds themselves have much lower concentrations.
The opioid concentrations found in poppy seeds come primarily from the alkaloid residue retained on the seeds, which is why “unwashed” is an important marketing term for poppy seed purveyors. The opioid concentration of poppy seed tea varies widely, as it is based on the amount of alkaloid residue on the seeds, the quantity of seeds used, how the tea is prepared, and how much tea an individual consumes.
Recipes for poppy seed tea call for soaking a large quantity of seeds for up to 12 h; soaking may be done in water or in lemon juice.
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